Sunday, March 11, 2007

Germany tries integration - Kebab style

Germany is trying to improve the integration of people of Turkish descent

You are faced with a problem Turkish teenagers in Germany are leaving school early with few qualifications.
Whats your creative solution? If you answered make up a course and a qualification, then you got it right.
It will be called "Meat Processing with Doner Kebab Production Specialization" and will take place at Hamburg's Vocational School for Gastronomy and Nutrition.

While it seems gimicky it apparently is for some a life ambition
"Getting a qualification in kebab production should help me stay in the branch in the long term and that is what I want to do," student Dursun Atekin, 25, told Reuters.

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